Meat in Wales

Hope Mountain Meats Co sells Welsh meat boxes, with Welsh lamb, Welsh Black beef and pork all appearing in its range.

J Thomas & Son is a family butcher in Llangefni on Anglesey, preparing meat from its Church Street shop.

Jim Oliver Butchers is a butcher at Chepstow Road in Newport producing fresh and prepared meat products.

K E Taylor Daughter & Son is a butcher in Criccieth selling Welsh lamb, sausages and steaks alongside other fresh meat cuts.

Pentrefelin Dairy in Llandyrnog is a cow-and-calf micro dairy in the Vale of Clwyd, bottling non-homogenised milk from 100% grass-fed Red Poll cows raised on the farm.

Llandewy Hall Heritage Meats produces pasture-fed meat in Powys, with Red Ruby Devon beef, Welsh lamb and Berkshire pork forming the main range.

Llechwedd Meats is a North Wales butcher established in 1988.

London House Stores in Dyffryn Ardudwy is a village convenience shop with everyday groceries, pantry goods and chilled essentials.

Cashells is a family butcher in Crickhowell working closely with local farmers for lamb, beef and free-range pork reared within six miles of the shop.

Master Catering is a halal doner kebab manufacturer based at Kenfig Industrial Estate in Margam, Neath Port Talbot.

Matthews Butchers Cwmcarn is on Newport Road in Cwmcarn, combining a butcher’s counter with greengrocery, bakery and sandwich-shop lines from the same premises.

Moch Coch is a smallholding producer at Penrallt, Talog near Carmarthen, making cured and air-dried charcuterie from free-range pork raised on the farm.