Beef, lamb, bacon and turkey products from Welsh producers.
Andrew Rees & Sons Butchers is a family butcher established in Narberth, Pembrokeshire in 1988, operating both a retail shop on Narberth High Street and a wholesale and catering unit at West Wales Business Park on Redstone Road.
Cuckoo Mill Farm is a family turkey farm at Pelcomb Bridge near Haverfordwest in Pembrokeshire, rearing turkeys year-round and producing a full range of turkey products.
Nolton Cross Farm Shop is a farm shop at Nolton Cross Farm, Nolton Haven near Haverfordwest in Pembrokeshire, selling beef from its own on-site working farm alongside locally sourced Pembrokeshire produce.
Park Wall Farm Turkeys is a family-run turkey farm in Pembrokeshire, rearing Christmas turkeys for over 40 years.
Snipes Bay Meats is a family farm at Camrose near Haverfordwest in Pembrokeshire, rearing and producing beef, pork and lamb on the farm.
Pembrokeshire meat producers make beef, lamb, pork, sausages, bacon, chicken, whole turkeys, turkey crowns, turkey rolls, turkey products, gammon and chipolatas. Around Haverfordwest and Narberth, local meat food includes fresh butcher products and poultry. Beef, lamb and pork bring the main fresh meat cuts, while sausages, chipolatas and bacon add familiar prepared products. Chicken and turkey products bring poultry into the county’s meat food, with whole turkeys, turkey crowns and turkey rolls adding larger seasonal products. Gammon adds a cured pork product alongside sausages, bacon and fresh meat.