Meat in Wales

Morgan Thomas Butchers trades from The Square in Penpedairheol, Hengoed, combining a fresh-meat counter with a steady line of savouries and lunch items made on site.

Nash & Son’s Butchers works from Lower Ton-Y-Felin Farm in Croespenmaen, with the butcher’s shop operating directly from the farm premises.

Noel’s Family Butchers Bargoed sells fresh meat from its High Street shop, with mince, sausages and burgers among the butcher-made lines prepared in house.

Noel’s Family Butchers Fleur De Lys sells fresh meat from its High Street shop, with ribs of beef, roasting joints, mince and diced beef among the counter cuts.

Noel’s Family Butchers Ystrad Mynach sells fresh meat and meat packs from its Bedwlwyn Road shop.

Nolton Cross Farm Shop is a farm shop at Nolton Cross Farm, Nolton Haven near Haverfordwest in Pembrokeshire, selling beef from its own on-site working farm alongside locally sourced Pembrokeshire produce.

Oscar Mayer is a large-scale manufacturer of chilled prepared food at Aber Road, Flint in Flintshire, producing cooked meats, sausages, ready meals and chilled meal solutions.

Owen Glyn Owen & Son is a long-established family butcher in Caernarfon, Gwynedd, supplying meat for everyday cooking and special meals.

Park Wall Farm Turkeys is a family-run turkey farm in Pembrokeshire, rearing Christmas turkeys for over 40 years.

Peter’s Food Service is a long-established pastry manufacturer at Bedwas House Industrial Estate in Bedwas, producing pies, pasties, sausage rolls and slices on a very large scale.

Posh Puds on the Market is a producer on Anglesey making ready-to-eat savoury and sweet items.

Postance Poultry is a west Wales producer specialising in free-range Bronze Golden Turkeys.