Bread, pastries, cakes and baked goods from Welsh producers.
The Village Bakery makes bread, rolls, pancakes, pies and pastries across its Wrexham bakery operation.
Workshop Kitchen makes cakes, filled baguettes and salads at its café and deli on Barry Island.
The Welsh Cake Stall makes fresh Welsh cakes and other sweet and savoury bakes at its market stall in Merthyr Tydfil.
The Welsh Pantry manufactures savoury pies and pastry products at its Llantrisant bakery.
The Welshman's Lunch makes breads, cakes, savoury bakes, chutneys, relishes and sauces from scratch at its Newport production base.
The Wooden Spoon is a bakery producer in Llangoed, making homemade puddings, cakes, biscuits and other sweet bakes on Anglesey.
Tregroes Waffles bakes caramel waffles, chocolate-coated waffles, mini waffles and savoury crackers at its Llandysul bakery.
Turton Catering makes wedding cakes, celebration cakes and afternoon tea bakes in Monmouthshire.
Tŷ Melin Bakery makes sourdough bread, viennoiserie, pastries and cakes by hand in Cardiff using long fermentation and cultured butter.
Tŷ Melin Bakery makes sourdough bread, pastries and cakes at its Usk Vale Park production bakery in Pontypool.
Tyddyn Teg grows seasonal vegetables and bakes sourdough bread near Bethel, combining farm production with an on-site bakery.
Tywyn Bakery makes fresh bread, baguettes, pastries, savoury bakes and cakes in Tywyn as part of its daily bakery production.