Bakery in Wales

The Grumpy Baker makes slow-fermented sourdough and yeasted bread in Tongwynlais using local organic flour, Welsh water and sea salt.

The Pie Box makes handmade vegan savoury pies in Cardiff, creating plant-based versions of classic pie fillings and comfort-food favourites.

The PIE'd PIE'per makes handmade pies, pasties and savoury pastries at Tŷ Pawb in Wrexham.

The Pudding Wagon makes handmade brownies, blondies, brookies and stuffed cookies at its Capel Dewi production unit.

Verdi’s produces Italian ice cream, breads, cakes and pastries in Swansea for The Secret Hospitality Group’s venues.

The Smithy Bakery makes bread, cakes, pastries and savoury bakes at its Brymbo bakery in Wrexham.

The Snowdonia Cake Company makes celebration cakes, sweet trays and occasion bakes in Llanrug through its Gwynedd bakery.

The Social Pantri makes celebration cakes, traybakes and savoury catering platters in Tywyn.

Sorbus Food in Ruthin makes handmade pies, chef-prepared ready meals, desserts and pâté, with collection, delivery and bespoke catering.

The Sourdough Truck makes organic sourdough loaves in Gwynedd using stoneground British flour and long-fermentation bread-making methods.

The Sourdough Wagon makes organic sourdough bread in Aberdaron using stoneground British flour, natural leavening and long fermentation.

The Sugar Shack makes handmade chocolate treats, cakes and giftable sweet boxes in Carmarthenshire for seasonal and special occasions.