Bakery in Isle of Anglesey
Cakes, pies and island bakes from Welsh producers.
Showing 11 of 11 producers
Becws Mon Bakery
Becws Môn Bakery works from Gaerwen and Llangefni, where it makes breads, baps, pies and cakes on Anglesey.
Caffi'r Dafarn By Bodedern Bakeaway
Caffi’r Dafarn by Bodedern Bakeaway is a bakery-linked café in Bryngwran, Anglesey, next to the Iorwerth Arms.
Central Bakery
Central Bakery in Beaumaris is a traditional town bakery with a broad counter range.
Dylan's
Dylan’s makes sauces, pickles, preserves, oils and seasonings on Anglesey under the Dylan’s name.
Island Bakes Penrhos
Island Bakes is a small bakery business based at Penrhos Business Park in Holyhead on Anglesey.
Mr Holt’s
Mr Holt’s is a chocolate and confectionery producer on Ynys Môn with production at Tregarnedd Business Park in Llangefni and Melin Llynon at Llanddeusant.
Popty Perthi
Popty Perthi is a sweet bakery in Llangristiolus on Anglesey making brownies, cheesecakes, cookies, slices, traybakes and home-baked cakes.
Posh Puds on the Market
Posh Puds on the Market is a producer on Anglesey making ready-to-eat savoury and sweet items.
Swain’s Butchers and Delicatessen
Swain’s Butchers and Delicatessen in Menai Bridge makes savoury food for baking at home, with pies, pork pies, sausage rolls, sausages and fresh sausage meat in the range.
The Giggling Goat Farm Shop & Bakery
The Giggling Goat Farm Shop & Bakery makes sourdough bread on Anglesey, with plain white, wholemeal, cheese and red onion, pizza sourdough and focaccia all part of the current range.
The Wooden Spoon
The Wooden Spoon in Llangoed makes homemade puddings, cakes and sweet bakes.
Bakery producers on the Isle of Anglesey
Bakery producers on the Isle of Anglesey make cheesecakes, traybakes, pies, baps and smaller sweet bakes, with decorated cakes also part of the island’s local food. In Llangefni, Llangristiolus, Beaumaris and Menai Bridge, the baking ranges from celebration orders to everyday goods for counters and local sale. Sweet products include cheesecakes, traybakes and smaller treats, while pies, baps and savoury items add a more filling side. Bread products sit naturally with the same producers, keeping Anglesey’s bakery food close to practical bakes, handmade cakes and familiar Welsh baked goods.