Pies, pizza, scotch eggs and cheesecakes from Welsh producers.
Caffi’r Dafarn by Bodedern Bakeaway is a bakery-linked café in Bryngwran, Anglesey, next to the Iorwerth Arms.
Dylan’s makes sauces, pickles, preserves, oils and seasonings on Anglesey under the Dylan’s name.
Licio Gelato makes handcrafted gelato on Anglesey and is based in Cemaes Bay.
Posh Puds on the Market is a producer on Anglesey making ready-to-eat savoury and sweet items.
Swain’s Butchers and Delicatessen in Menai Bridge makes savoury food for baking at home, with pies, pork pies, sausage rolls, sausages and fresh sausage meat in the range.
Ready-to-eat producers on the Isle of Anglesey make woodfired pizza, cheesecakes, scotch eggs, gourmet pies, sausage rolls, pasties and prepared dishes. Around Gaerwen, Llangristiolus, Bodorgan, Menai Bridge and Llangefni, the island’s prepared food includes both savoury bakes and ready-made dishes. Pies, pasties and sausage rolls bring a filling baked-food side, while scotch eggs add another savoury product made for easy eating. Woodfired pizza adds hot prepared food, with cheesecakes bringing a sweet dessert product alongside the island’s savoury ready-to-eat food.