Sandwiches, hot rolls and savoury bakes from Welsh producers.
Greggs is a UK bakery chain with shops across Wales.
Greggs is a UK bakery chain with shops across Wales.
HEB Bakery is a 100% gluten-free micro bakery in West Wales, run from a dedicated gluten-free baking set-up near Cardigan Bay.
Mountainview Ice Cream, known in Welsh as Golwg y Mynydd, makes small-batch dairy ice cream and milkshakes using milk from its own herd near Llandeilo in Carmarthenshire.
Bara Menyn is a bakehouse and café on Chancery Lane in Cardigan, producing naturally leavened sourdough loaves, pastries and savoury bakes.
Popty Kate’s Bakery is a bakery and café at Synod Inn in Ceredigion, baking fresh bread, baguettes, pasties and cakes on site daily.
Wheatear Bakery is a small bakery in Cardigan’s High Street Arcade, making bread, sourdough and pizza dough from its town-centre unit.
Ceredigion ready-to-eat producers make sausage rolls, sandwiches, breakfast rolls, pizza, sourdough, hot baguettes, pasties, pulled pork rolls, beef in gravy rolls and ice cream. Around Cardigan, Aberystwyth, Horeb and Synod Inn, local prepared food includes bakery-style items, hot filled rolls and café-style products. Sausage rolls and pasties bring savoury bakes, while sandwiches, breakfast rolls and hot baguettes add lunch-ready food. Pulled pork rolls and beef in gravy rolls bring hot filled options, with pizza adding prepared savoury food and ice cream adding a sweet dessert product.