Bread, pastries, cakes and baked goods from Welsh producers.
Tasty Local Cakes makes small-batch gluten-free cakes in the Llandeilo area, with a range focused on handmade sweet bakes.
Temptation Station in Barmouth makes pasties, sausage rolls, cakes, pastries and pies at its Railway Kiosk bakery.
Terry’s Patisserie produces tarts, tortes, cheesecakes, macarons and choux pastries in Aberbargoed.
The Bakehouse - Ty Becws makes cupcakes, celebration cakes, brownies and other sweet bakes in Bangor through its dedicated bakery.
The Bakehouse Next Door makes plant-based cakes, traybakes and seasonal sweet bakes in Gwynedd without using animal products.
The Bear Bakery makes slow-fermented sourdough, fresh bread, cakes and savoury bakes at its production bakery in Sealand.
The Cake Crew manufactures cupcakes, traybakes, loaf cakes and muffins in Bala, combining large-scale bakery production with hand finishing.
The Cake Kitchen bakes cakes, filled cookies, cookie pies and scones at its Church Street café and bakery in Chirk, Wrexham.
The Cheesecake Lady makes whole, mini and individual cheesecakes in Aberbargoed, alongside cheesecake pots and sundaes.
Popty Conwy Bakery makes bread, cakes, doughnuts, pies and savoury bakes at its Castle Street bakery in Conwy.
The Crickhowell Bakery makes naturally fermented bread, pastries and sweet and savoury bakes in Crickhowell.
The Giggling Goat Farm Shop & Bakery makes sourdough bread, bagels, focaccia, cinnamon rolls and cookies on Anglesey.