Bread, pastries, cakes and baked goods from Welsh producers.
Pâtisserie Verte makes plant-based French-style pastries and desserts in Cardiff, including macarons, tarts, entremets and celebration cakes.
Peachleys Bakery makes sourdough, focaccia, seeded loaves and sweet buns at Bedwas House Industrial Estate.
Peachy's Cakes makes celebration cakes and seasonal sweet bakes through its Monmouthshire home bakery.
Peter’s Food manufactures pies, pasties, sausage rolls and other savoury pastries in Bedwas on a large production scale.
Piece of Cake: By Nia makes celebration cakes, cupcakes and small-batch sweet bakes in Gwynedd with a focus on handmade occasion baking.
Pin-It Pastry is a Bridgend food manufacturer producing ready-to-bake puff pastry and shortcrust pastry in professional formats.
Plumstone Welshcakes makes traditional and flavoured Welsh cakes by hand at Nolton Cross Farm in Pembrokeshire.
Cake Box Wrexham makes egg-free celebration cakes, fresh cream cakes, cheesecakes, cupcakes and brownies in Wrexham.
Pobl Bakery makes naturally fermented bread, sourdough and pastries at Talgarth Mill.
Popdy Lleuar makes bara brith and traditional cakes in Llanllyfni, producing Welsh sweet bakes from its purpose-built Gwynedd bakery.
Popty Bakery makes traditional Welsh cakes, bara brith and shortbread in Llanllechid, continuing a long-running family baking business.
Bara Menyn makes naturally leavened sourdough bread, pastries, focaccia and savoury bakes at its Cardigan bakehouse.