Fish & Seafood in Wales

Atlantic Edge Oysters is an oyster farm at Johnston Business Park in Pembrokeshire, growing rock oysters and rare native oysters in the tidal waters around Angle Bay and the Daugleddau Estuary.

Black Mountains Smokery produces traditionally oak-smoked foods at its smokehouse in Crickhowell.

Câr-y-Môr is a community benefit society based at Upper Clegyr in St Davids, operating Wales’ first regenerative seaweed and shellfish farm.

Celtic Coast Fish in Carmarthenshire handles fresh seafood from the Welsh coast, with fish and shellfish making up the main range.

Conwy Mussels is a seafood business based on the quay in Conwy, centred on local shellfish and coastal produce.

Dani Foods is based in Swansea and produces canned cockles.

Dash Shellfish is a shellfish supplier at Walton West near Little Haven in Pembrokeshire, founded in 2006, handling brown crab, spider crab, lobster and prawns live, cooked or processed from the surrounding Pembrokeshire coastal waters.

The Fabulous Fish Company is a fishmonger at Newhall Farm Shop in Pwllmeyric near Chepstow, supplying fresh fish and shellfish from local and wider sustainable sources.

Gower Coast Seafoods is a mobile seafood business based in Crofty, serving hot and cold seafood from its van around Swansea and Gower.

Lenger Shellfish in Swansea specialises in shellfish and crustaceans, with cockles, mussels, razor clams, scallops, whelks, oysters and langoustines in the range.

The Lobster Pot is a shellfish business at Church Bay supplying live lobster and crab from Anglesey.

Menai Oysters farms oysters and mussels on the Anglesey side of the Menai Strait.