Cockles, laverbread, shellfish and Gower crab from Welsh producers.
Dani Foods is a seafood-processing business in Swansea producing canned cockles.
Gower Coast Seafoods is a mobile seafood business based in Crofty, serving hot and cold seafood from its van around Swansea and Gower.
Lenger Shellfish in Swansea specialises in shellfish and crustaceans, with cockles, mussels, razor clams, scallops, whelks, oysters and langoustines in the range.
Selwyn’s Seafoods in Swansea has been making seafood products for more than 50 years, with cooked cockles, laverbread and crispy seaweed snacks among the best-known lines.
Swansea Fish is a family seafood business based at Fishmarket Quay in Swansea, where it has traded since 1991.
Swansea fish and seafood producers make cockles, mussels, razor clams, scallops, whelks, oysters, laverbread, seaweed snacks, fresh fish, smoked fish, seafood boxes and Gower crab. Around Swansea, the Maritime Quarter, Crofty and Llanmorlais, local seafood includes shellfish, laverbread, seaweed and fish products. Cockles, mussels, razor clams, scallops, whelks, oysters and Gower crab bring the shellfish side, while laverbread and seaweed snacks add coastal Welsh products. Fresh fish, smoked fish and seafood boxes add further fish and seafood made for local sale.