Preserves, seaweed, sea salt and sauces from Welsh producers.
Bug Farm Foods makes insect-based foods and cooking ingredients at Lower Harglodd Farm near St Davids.
Câr-y-Môr grows seaweed and shellfish in Ramsey Sound, producing Welsh seafood and seaweed products near St Davids.
Om Creations makes organic raw vegan snacks, cereals, chocolate and desserts in Pembrokeshire.
Parc y Dderwen grows vegetables and makes raw fermented foods, including sauerkraut and kimchi, in Llangolman.
Pembrokeshire Chilli Farm grows Welsh chillies and makes chilli sauces, jams, rubs and gift boxes in Neyland, Pembrokeshire.
Pembrokeshire Gold grows rapeseed and makes cold-pressed oils, flavoured varieties and salad dressings on family farms near Tenby, Pembrokeshire.
Pembrokeshire Sea Salt Co hand-harvests Welsh sea salt from seawater collected on the north Pembrokeshire coast.
The Pembrokeshire Cider Co. makes Welsh cider, apple juice and other apple-based products in Pembroke.
Y Felin mills stoneground flour and baking mixes at its working water mill in St Dogmaels, Pembrokeshire.
Pembrokeshire pantry producers make apple juice, cricket cookies, cricket powder, shellfish boxes, dried seaweed, pickled onions, piccalilli, marmalade, chutneys, jams, preserves, sea salt and sauces. Around St Davids, Boncath, Mathry, Neyland, Tenby, Pembroke and St Dogmaels, local pantry food includes preserved jars, pickles, coastal products and unusual storecupboard goods. Jams, marmalade and preserves bring fruit-led jars, while pickled onions, piccalilli, chutneys and sauces add savoury pantry food. Sea salt, dried seaweed and shellfish boxes bring coastal Welsh products, with cricket cookies and cricket powder adding a distinctive dry storecupboard item.