Ready to Eat in Wales

Morgan Thomas Butchers prepares fresh meat, pies, pasties, sausage rolls and filled rolls in Penpedairheol.

Myf's Kitchen prepares celebration cakes, afternoon teas, private dinner menus and oven-ready meals in Abergavenny.

Orchard Pigs makes artisan bread, savoury pies and prepared foods at its Wrexham Industrial Estate bakery.

Oscar Mayer manufactures chilled ready meals, cooked meats, sausages and prepared meal solutions at its Flint production site.

PB Leiner produces gelatin at its Treforest site in South Wales as part of the international PB Leiner business.

Peter’s Food manufactures pies, pasties, sausage rolls and other savoury pastries in Bedwas on a large production scale.

Bara Menyn makes naturally leavened sourdough bread, pastries, focaccia and savoury bakes at its Cardigan bakehouse.

Popty Kate’s Bakery bakes fresh bread, baguettes, pasties, cakes and celebration bakes on site in Synod Inn.

Popty Kim prepares buffet food, afternoon teas, fresh cream cakes and other baked goods in Gwynedd, combining savoury catering with Welsh baking.

Posh Puds on the Market makes cheesecakes, Scotch eggs and gourmet pies in Llangristiolus on Anglesey.

Poundbakery makes savoury bakes, sandwiches and sweet bakery goods at its Hope Street branch in Wrexham.

Prep Club Wales produces prepared meals and high-protein food in Colwyn Bay, with calorie and protein information across its meal-prep range.