Ready to Eat in Wales

Happy Fig is a North Wales catering business in Bethesda, cooking seasonal food with local ingredients for private and organised gatherings.

HEB Bakery is a 100% gluten-free micro bakery in West Wales, run from a dedicated gluten-free baking set-up near Cardigan Bay.

Hel’s Kitchen makes ready-to-eat food in Powys through its Food On The Go line, with freshly made sandwiches, baguettes, wraps and salads prepared daily.

Hey Vegan is a plant-based bakery producer in Ferryside, Carmarthenshire, making vegan pies, pasties and sausage rolls in traditional pastry formats.

The Hot Bread Shop is a bakery and food counter in Newport producing breads, rolls and baguettes alongside pastries and cakes.

Jenkins Bakery has been baking in South Wales since 1921, producing bread, savouries, confectionery and celebration cakes under the Jenkins name.

JinnyB & Co is a dessert manufacturer at Manor Industrial Estate, Flint in Flintshire, producing handcrafted desserts and puddings in a range designed for trade stockists.

Lean Kitchen is a fresh meal preparation producer at Dafen Trade Park, Llanelli in Carmarthenshire, founded by Ioan Dillon.

Lewis Pie Co has been family owned since 1936 and makes pies, pasties, rolls and specialist pastry products in Wales.

Licio Gelato makes handcrafted gelato on Anglesey and is based in Cemaes Bay.

Little Jilly’s is a family-run bakery café and deli in Milford Haven, making homemade cakes and sweet bakes from its Charles Street premises.

Llaethdy Mynydd Mostyn Dairy is a dairy farm near Berthengam in Flintshire, producing fresh milk, flavoured milkshakes, gelato ice cream and semifreddo cakes from a free-range herd.