Pantry in Wales

Bug Farm Foods makes insect-based foods and cooking ingredients at Lower Harglodd Farm near St Davids.

Bwblin is a fermented food producer in Bodorgan, making organic vegan ferments from seasonal fruit and vegetables in small batches.

Bwydydd Madryn Foods supplies Welsh snacks, rapeseed oil, preserves and condiments under its Jones, Blodyn Aur and Calon Lân brands from Y Ffôr.

Calbee Group UK manufactures crisps and baked snacks at Deeside Industrial Park, including Seabrook and Harvest Snaps products.

Cane & Bean makes naturally flavoured sugars, syrups, fruit and spice powders and vegan hot chocolate in Garden City, Flintshire.

Capital Cuisine manufactures pâtés, terrines, sauces, chutneys and bakery traybakes at Bedwas House Industrial Estate.

Câr-y-Môr grows seaweed and shellfish in Ramsey Sound, producing Welsh seafood and seaweed products near St Davids.

Celtic Country Wines makes fruit wines, mead, liqueurs, vinegars and preserves in Henllan, Ceredigion.

Celtic Oriental manufactures soy sauce, miso and other fermented ingredients at Penallta Industrial Estate in Hengoed.

Celtic Preserves makes jams, marmalades, chutneys, mustards and sauces at its production site in Llandeilo.

Chilli of the Valley makes Welsh chilli sauces, relishes, chutneys and black garlic products using homegrown chillies across mild, smoky and hot recipes.

The Chocolate Factory manufactures chocolates, chocolate novelties and decorations at its Margam factory.