Pantry in Wales

Calbee Group UK is a snack food manufacturer at Deeside Industrial Park, Flintshire, producing crisps and baked snack products at its Flintshire site.

Cane & Bean is a small-batch flavoured sugar, syrup and hot chocolate producer at Garden City Industrial Estate, Flintshire, making naturally flavoured baking and drinks ingredients.

Capital Cuisine in Caerphilly makes traybakes, traycakes, dressings, pesto, sauces, chutneys and pâtés from its site at Bedwas House Industrial Estate.

Câr-y-Môr is a community benefit society based at Upper Clegyr in St Davids, operating Wales’ first regenerative seaweed and shellfish farm.

Celtic Country Wines has made fruit wines, liqueurs, spirits, mead, vinegar and preserves in rural west Wales since 1989.

Celtic Oriental is a specialist fermented ingredient manufacturer based at Penallta Industrial Estate, Hengoed, producing ingredients for food manufacturers and foodservice businesses.

Celtic Preserves makes jams, chutneys, marmalades, mustards and sauces at its SALSA-approved production site at Beechwood Industrial Estate, Llandeilo in Carmarthenshire.

From Merthyr Tydfil, Chilli of the Valley makes chilli sauces, relishes, chutneys and black garlic products, with bottles and condiments running from mild heat to the hottest end of the range.

The Chocolate Factory is a confectionery manufacturer at Kenfig Industrial Estate in Margam, Neath Port Talbot.

Clynfyw in Abercych grows vegetables in North Pembrokeshire and also makes bottled apple juice and pickled onions.

Cowleys Fine Foods in Trealaw makes preserved foods and snacks, with jerky at the front of the range alongside biltong, chilli sauces, fruit leathers and jams including bacon jam.

Cradoc’s Savoury Biscuits in Brecon bakes crackers and savoury biscuits, with wheat, oat, regenerative and gluten-free recipes across the range.