Welsh ready-to-eat food, including prepared meals, deli items and producer-made snacks.
Myf's Kitchen prepares celebration cakes, afternoon teas, private dinner menus and oven-ready meals in Abergavenny.
Ocean prepares and hand-packs frozen gourmet foods in South Wales, including curries, ready meals, savoury tarts and en-croute dishes.
Orchard Pigs makes artisan bread, savoury pies and prepared foods at its Wrexham Industrial Estate bakery.
Oscar Mayer manufactures chilled ready meals, cooked meats, sausages and prepared meal solutions at its Flint production site.
Out of Office Brunch prepares breakfast and brunch dishes in Llantrisant, including pancakes, bagels, omelettes, burgers, salads and soup.
Peter’s Food manufactures pies, pasties, sausage rolls and other savoury pastries in Bedwas on a large production scale.
Pizza Point makes pizza in Pontycymer, Bridgend, from its Oxford Street business, with pizza forming the core of its current food range.
Plant2Plate makes handmade, additive-free and gluten-free ready meals and provides buffet catering from its Caerphilly kitchen.
Bara Menyn makes naturally leavened sourdough bread, pastries, focaccia and savoury bakes at its Cardigan bakehouse.
Popty Kate’s Bakery bakes fresh bread, baguettes, pasties, cakes and celebration bakes on site in Synod Inn.
Popty Kim prepares buffet food, afternoon teas, fresh cream cakes and other baked goods in Gwynedd, combining savoury catering with Welsh baking.
Posh Puds on the Market makes cheesecakes, Scotch eggs and gourmet pies in Llangristiolus on Anglesey.