Ready to Eat in Wales

Lewis Pie Co makes pies, pasties, pastry products and sweet bakes at its Fforestfach bakery in Swansea.

Little Jilly’s makes homemade cakes, traybakes and savoury deli food at its Charles Street premises in Milford Haven.

Llaethdy Mynydd Mostyn Dairy sells gently pasteurised whole milk, milkshakes and handmade semifreddo cakes from its Trelogan farm.

Llanfaes Dairy at Platform in Cardiff Bay prepares gelato-based desserts, blended milkshakes, loaded sundaes, waffle stacks and tiramisu.

Loaded Dough makes handcrafted Neapolitan-style pizza in Abercynon.

Loafley Bakery & Deli Co makes sourdough bread, Welsh cakes, pastries and sausage rolls in Tenby, Pembrokeshire, with a separate production bakery.

London House Stores makes sausages and prepares fresh meat at its family-run butchery in Dyffryn Ardudwy.

Lou's Baked Treats makes celebration cakes, brownies and other handmade sweet bakes in Knighton.

Matsudai Ramen makes ramen kits, noodles, broths and pantry products at its Taffs Well production site.

Meat & Greek serves Greek Cypriot souvlaki, gyros and halloumi pittas at Goodsheds in Barry and Newport Market, with festival and event catering.

Monica Catering makes Polish ready meals, preserves and sweet bakes at its Newport production kitchen.

Morgan Thomas Butchers prepares fresh meat, pies, pasties, sausage rolls and filled rolls in Penpedairheol.