Ready to Eat in Wales

Loaded Dough is a pizza maker in Rhondda Cynon Taf producing handcrafted pizzas with a Neapolitan-style approach.

Loafley Bakery & Deli Co is an independent bakery at Llandrindod House, Upper Frog Street in Tenby, Pembrokeshire, producing sourdough loaves, Welsh cakes, sausage rolls, quiche, pastries and cakes fresh each day.

London House Stores in Dyffryn Ardudwy is a village convenience shop with everyday groceries, pantry goods and chilled essentials.

Lou’s Baked Treats is a Knighton baking business making celebration cakes, cupcakes, brownies, Welsh cakes and traybakes.

Marina's Italian Cookery is a Denbighshire producer making Italian-style desserts and sweet bakes in small batches, with the range drawing on classic Italian home-cooking flavours including coffee, cocoa and cream-based combinations.

Matsudai Ramen makes ramen kits in South Wales under the Matsudai name.

Meat and Greek makes Greek Cypriot street food centred on charcoal-grilled souvlaki and gyros, with salad bowls, halloumi fries and dips alongside its pitta lines.

Monica Catering is a Polish food producer at Phoenix Business Park in Newport, making savoury dishes and sweet bakes in a traditional home-cooking style.

Morgan Thomas Butchers trades from The Square in Penpedairheol, Hengoed, combining a fresh-meat counter with a steady line of savouries and lunch items made on site.

Mountainview Ice Cream, known in Welsh as Golwg y Mynydd, makes small-batch dairy ice cream and milkshakes using milk from its own herd near Llandeilo in Carmarthenshire.

Orchard Pigs makes artisan breads, savoury pies and pastries from its site on Wrexham Industrial Estate.

Oscar Mayer is a large-scale manufacturer of chilled prepared food at Aber Road, Flint in Flintshire, producing cooked meats, sausages, ready meals and chilled meal solutions.