Loaded Dough is a pizza maker in Rhondda Cynon Taf producing handcrafted pizzas with a Neapolitan-style approach. Pizzas are made with a focus on well-developed dough and simple, bold toppings, aiming for a soft base with a light, blistered edge. The menu typically centres on classic combinations alongside rotating specials, with sides available to match. The focus is on fresh pizza cooked to order, designed for sharing and casual meals.
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Food Hygiene
Rating
5
Very good
FHRS ID: 1273306
Last verified: April 2026
KNOWN FOR
Product range may vary.
neapolitan style pizza12" pizzas
How to buy
Collection
Available
On-site shop
Available
Data notice: Local Welsh Food uses UK Food Standards Agency (FHRS) records plus producer websites/social profiles. We aim for accuracy, but details can change (links, buying options, product ranges). If something looks wrong or out of date, email [email protected].