Isle of Anglesey

The Lobster Pot grades, holds and packs live lobster, crab and other shellfish at its family-run Church Bay facility on Anglesey.

Melin Llynon mills organic wholemeal flour at Wales’s last working windmill in Llanddeusant, Anglesey, using traditional stoneground methods.

Menai Oysters farms and purifies oysters and mussels on the Anglesey side of the Menai Strait using established shellfish-growing methods.

Môn ar Lwy produces ice cream on Ynys Môn, including dairy ice cream made with local milk and seasonal flavours.

Mon Dressed Crab prepares dressed crab and hand-picked Welsh crab meat in Rhydwyn, with production and packing carried out on Anglesey.

Mr Holt’s is an Anglesey chocolate and bakery producer in Llangefni, making Welsh chocolate and fresh sweet bakes on the island.

Ocean Bay Seafoods processes Welsh shellfish in Holyhead, handling scallops, crab, lobster and other coastal seafood on Anglesey.

Popty Perthi makes brownies, cheesecakes and other handmade sweet bakes in Llangristiolus on Anglesey.

Posh Puds on the Market makes cheesecakes, Scotch eggs and gourmet pies in Llangristiolus on Anglesey.

Capsura makes small-batch food supplements in plant-based capsules at its Holyhead base on Anglesey.

Social Hour Coffee Roasters is an Anglesey roastery in Bodorgan, producing freshly roasted blends, single-origin coffee and decaf.

South Quay Shellfish is a Holyhead seafood producer, preparing scallops, crab, lobster and fresh fish at the town’s working fish dock.