Welsh ready-to-eat food, including prepared meals, deli items and producer-made snacks.
David Wood Foods manufactures savoury pastries, speciality bread and prepared meals at its Newport production site.
Donald’s Pies makes Kiwi-style savoury handheld pies in Cardiff, with cooked frozen and ready-to-serve pies filled with meat, curry and vegetarian options.
Dough! makes naturally leavened bread, flatbreads and pizza at its Brawdy production bakery near St Davids.
Dylan's makes sauces, pickles, preserves, oils and seasonings at its Llangefni production site on Anglesey.
Ekho makes cold-pressed whole-food snack bars in Wales using simple ingredients with no added sugar or sweeteners.
Farmers Boy Deeside manufactures bacon, sausages, cooked meats, pies, quiches, mince, cheese and precision-cut steaks in Flintshire.
Farmhouse Bakery makes bread, pastries, pies and cakes at its Johnston production bakery in Pembrokeshire.
FEI Foods manufactures ambient ready meals, food pouches and snack pots at its Llantrisant production site.
FEI Foods manufactures microwaveable rice, pasta, porridge and meal products at its Swansea production site.
Femvic Grocery Store makes Nigerian soups, stews and ready-to-eat meals in Rhondda Cynon Taf.
Gerrards Bakery bakes bread, pastries, pies, Welsh cakes and celebration cakes at its Castle Street bakery in Llangollen.
Gerrards Bakery produces bread, pastries, cream cakes, pies, pasties and Welsh cakes at its premises in Corwen.