Handmade chocolate, fudge and Welsh bakes from Welsh producers.
Bakelicious Bakes makes celebration cakes and sweet bakes in Powys.
Brecon Chocolates makes handmade chocolates at The Old Workshop on Lion Street in Brecon.
Sidoli Desserts makes cakes and desserts in Welshpool from its site on Henfaes Lane.
Dyfi Delights Bakehouse makes cakes and sweet bakes in Machynlleth.
Earth Heart is a Powys food business producing vegan home baking and organically grown vegetables from a private base in the Tanat Valley.
Gail’s Cake Pantry makes bespoke cakes in Powys, with tiered cakes, novelty cakes and decorated sponge designs forming the main range.
Jenkins Bakery has been baking in South Wales since 1921, producing bread, savouries, confectionery and celebration cakes under the Jenkins name.
Lou’s Baked Treats is a Knighton baking business making celebration cakes, cupcakes, brownies, Welsh cakes and traybakes.

Coco Pzazz makes handmade chocolate and confectionery in Llanidloes.
St Mary’s Bakery is a bakery in Brecon, Powys, producing breads and everyday bakery favourites.
The Crickhowell Bakery makes naturally fermented breads and sourdough, with focaccia, cakes, biscuits, cheesecakes and sausage rolls alongside the bread range.
Wayward Flours is a bespoke baker in Crickhowell, Powys, producing celebration cakes and sweet bakes made to order.
Powys chocolate and sweets producers make handmade chocolates, boxed chocolates, chocolate bars, hot chocolate, chocolate stirrers, fudge, truffles, biscuits, cookies, Welsh cakes, bara brith and shortbread. Around Brecon, Machynlleth, Llanidloes and Lower Cwmtwrch, local sweet food includes artisan chocolate, confectionery and Welsh-style bakes. Chocolate bars, truffles, boxed chocolates and stirrers bring the chocolate-making side, while fudge adds a traditional sweet. Biscuits, cookies, Welsh cakes, bara brith and shortbread bring baked treats, with hot chocolate adding a drinkable chocolate product.