Cakes, cheesecakes and confectionery from Welsh producers.
Dee’s Designs in Rhosllanerchrugog makes cheesecakes, brownies, blondies, cupcakes, cookies and celebration cakes.
Gerrards Bakery is a long-established family bakery in Wrexham, with baking in the family since 1838.
Johnstown Bakery is a bakery in Wrexham producing bread, cakes and classic savoury bakes.
Ma Baker in Overton-on-Dee bakes sourdough, focaccia, rye breads, tin loaves and buns from its High Street bakery.
Cadbury’s Chirk cocoa-processing site, operated by Mondelēz, handles cocoa beans and processes them into cocoa mass for chocolate making.
Poundbakery in Wrexham makes pies, pasties, sausage rolls, sandwiches and other bakery items from its Hope Street site.
The Cake Kitchen in Chirk makes cakes and other sweet bakes from Church Street under The Cake Kitchen name.
The Smithy Bakery is a North Wales bakery business with a bakery base in Brymbo, Wrexham.
The Village Bakery in Wrexham makes bread, rolls, pies and morning goods under The Village Bakery name.
Wholebake in Wrexham makes snack bars, bites and balls from its Abenbury Way site on Wrexham Industrial Estate.
Wrexham chocolate and sweets producers make cheesecakes, cakes, lolly cake, cupcakes, biscuits and chocolate confectionery products. The local sweet food includes both baked treats and chocolate-style sweets, with cheesecakes and cakes bringing the main dessert products. Cupcakes and biscuits add smaller bakes, while lolly cake adds a distinctive sweet item. Chocolate confectionery products add a separate sweets strand alongside the cakes and biscuits. Local producers make cheesecakes, cakes, cupcakes, biscuits, lolly cake and chocolate sweets across Wrexham.