Monmouthshire

Peachy's Cakes is a home bakery in Monmouthshire producing made-to-order celebration cakes and sweet bakes.

Rate Of Rise Coffee is a small-batch speciality coffee roastery based in Abergavenny, Monmouthshire, roasting single-origin coffees from producing countries including Uganda, Ethiopia and Rwanda alongside a house blend.

Silver Circle Distillery is a craft spirits producer at Upper Meend Farm in Penallt, near Monmouth, making spirits and ready-to-drink cocktails.

Sorai is a Monmouthshire producer making plant-based sauces and cooking pastes inspired by the flavours of Borneo.

The Crafty Pickle is a fermented food producer at Bentley Green Farm in Crick, making raw, vegan and unpasteurised sauerkrauts, kimchis and kimchi juice.

Trealy Farm Charcuterie is a charcuterie producer at Penperlleni, Goytre in Monmouthshire, making a wide range of British cured and air-dried meats including salami, chorizo, whole air-dried cuts and hot-smoked products.

Turton Catering is a Monmouthshire baker producing wedding cakes, party cakes and afternoon tea boxes.

White Castle Vineyard is a family-owned estate vineyard at Croft Farm, Llanvetherine near Llantilio Crossenny in Monmouthshire, producing Welsh wines from around ten acres of south-facing vines planted since 2008.

White Hare Distillery is a small-batch spirits producer at Bridge Street, Usk in Monmouthshire, founded in 2018 by distiller Christos Kyriakidis.

Wigmores is a traditional bakery at Castle Road, Raglan in Monmouthshire, with a baking heritage dating to 1907.

Hive Mind Mead & Brew Co is a meadery and brewery at Castleway Industrial Estate, Caldicot in Monmouthshire, founded in 2018, producing sparkling meads, traditional wine-style meads and barrel-aged meads from honey gathered by the producers' own bees kept across sites in the Wye Valley.

ZUKR is an organic granulated erythritol sweetener made as a sugar replacement for use in hot drinks and baking.