Cider, beer, spirits, wine and juices from Welsh producers.
Apple County Cider Co is a Monmouthshire cider and perry producer near Skenfrith, making real cider and perry from 100% freshly pressed juice.
Artisan Kitchen by SWP is a small-batch producer in Monmouthshire making handmade pantry goods including fruit curds, jams, jellies, syrups and preserves alongside soft drinks and sweet treats.
Kingstone Brewery is a four-barrel microbrewery at Meadow Farm in Tintern, Monmouthshire, brewing real ales adapted from traditional recipes.
Meggy's Cyder is a Monmouthshire cider and perry producer making real cyder from 100% whole juice, never from concentrate.
Monnow Valley Cider is a cider and perry producer at Penperlleni near Goytre in Monmouthshire, making traditional ciders and perry from pressed fruit alongside a non-alcoholic apple juice.
Old Coach House Distillery produces alcohol-free, copper-pot distilled botanical drinks at its Monmouth base under the Stillers brand, founded in 2019 by master distiller David O'Brien.
Rate Of Rise Coffee is a small-batch speciality coffee roastery based in Abergavenny, Monmouthshire, roasting single-origin coffees from producing countries including Uganda, Ethiopia and Rwanda alongside a house blend.
Silver Circle Distillery is a craft spirits producer at Upper Meend Farm in Penallt, near Monmouth, making spirits and ready-to-drink cocktails.
Squeezing is a Ukrainian café in Abergavenny producing fresh fruit juices, smoothies and homemade sorbet alongside a wider café selection.
White Castle Vineyard is a family-owned estate vineyard at Croft Farm, Llanvetherine near Llantilio Crossenny in Monmouthshire, producing Welsh wines from around ten acres of south-facing vines planted since 2008.
White Hare Distillery is a small-batch spirits producer at Bridge Street, Usk in Monmouthshire, founded in 2018 by distiller Christos Kyriakidis.
Hive Mind Mead & Brew Co is a meadery and brewery at Castleway Industrial Estate, Caldicot in Monmouthshire, founded in 2018, producing sparkling meads, traditional wine-style meads and barrel-aged meads from honey gathered by the producers' own bees kept across sites in the Wye Valley.
Monmouthshire drinks producers make cider, perry, apple juice, beer, ale, coffee, gin, vodka, rum, cocktails, wine, mead, soft drinks and cold-pressed juices. Around Tintern, Usk, Penperlleni, Monmouth, Abergavenny, Mitchel Troy, Whitecastle and Caldicot, local drinks cover orchards, breweries, distilleries, vineyards, coffee roasting and juice making. Cider, perry and apple juice bring fruit-led drinks, while beer and ale add brewed products. Gin, vodka, rum and cocktails bring spirits, with wine, mead, coffee, soft drinks and cold-pressed juices adding a wide set of bottled and brewed Welsh drinks.