
Nantgwynfaen Organic Farm makes bread and Seville orange marmalade for its farm shop near Llandysul.
Arla Foods Ingredients Felinfach produces functional whey proteins and lipids at its dairy-ingredients site in Ceredigion.
Bay Coffee Roasters roasts speciality coffee in Tanygroes, producing blends, single-origin coffees and decaf at its west Wales roastery.
Bragdy Torri Syched brews Welsh craft beer at its production site in Tregaron, Ceredigion.
Cardigan Brewery brews Welsh craft beer in Brynhoffnant under the Cardigan Brewery and Bragdy Aberteifi names.
Caws Penhelyg makes organic raw-milk cheese near Aberystwyth, producing handmade Brie-style and soft blue cheeses from single-herd milk.
Caws Teifi Cheese makes raw-milk Welsh cheese and butter at Glynhynod Farm, including farmhouse, halloumi and Caerphilly styles.
Cegin Manuka makes Asian and international street food in Ceredigion, with a menu shaped by prepared savoury dishes and changing food specials.
Celtic Country Wines makes fruit wines, mead, liqueurs, vinegars and preserves in Henllan, Ceredigion.
Welshcraft grows apples and produces Welsh fruit drinks in Brongest, including pressed apple juice and flavoured drinks from its orchards.
Chuckling Goat makes live goat’s milk kefir in Brynhoffnant, fermenting whole and semi-skimmed milk with real kefir grains.
Chunkys Ice Cream makes Welsh ice cream in Cardigan using Welsh milk and cream, with classic, fruit and dessert-inspired flavours.
Ceredigion is strongly associated with coastal and river-based produce, as well as a long dairying tradition. Cardigan Bay and the River Teifi are often linked with local seafood and fish, while the Teifi Valley is known for craft food making, including cheesemaking. Across the county, farmers’ markets and small producers help keep local buying connected to the landscape and seasons.