Local vegetables and year-round specialist crops from Welsh producers.
Ceredigion has an increasingly visible local-growing network, from organic farms supplying Welsh vegetables to schools to community growing spaces around the county. Horticulture here also includes newer forms of production alongside traditional field crops. Indoor vertical farming in Horeb produces microgreens, micro herbs and speciality leaves throughout the year, including daikon radish, pea shoots, pak choi and red-vein sorrel, adding a high-value fresh crop to the county’s wider vegetable sector.