
Hilltop Honey produces and packs honey, hot honey, maple syrup and natural sweeteners at its Newtown food site.
Jenkins Bakery produces bread, savoury bakes, cakes and confectionery at its Ystradgynlais bakery.
Llandewy Hall Heritage Meats produces pasture-fed beef, lamb and pork near Llandrindod Wells.
Llanfaes Dairy makes small-batch ice cream and frozen desserts at its Brecon production parlour.
Lou's Baked Treats makes celebration cakes, brownies and other handmade sweet bakes in Knighton.
Cashells makes traditional sausages, burgers, home-cured bacon and savoury bakes from locally sourced meat in Crickhowell, Powys.
Montgomery Real Bread makes artisan bread and naturally leavened loaves at its Montgomery micro-bakery.
Montgomery Waters bottles still, sparkling, flavoured and vitamin-enriched Welsh spring water in Churchstoke.
Pobl Bakery makes naturally fermented bread, sourdough and pastries at Talgarth Mill.
Radnor Preserves makes small-batch jams, marmalades, chutneys and jellies at its preserve kitchen in Newtown, Powys.
Rikki Lloyd’s Family Butchers in Welshpool makes burgers, sausages, cooked meats and pies, alongside preparing Welsh and British meat cuts.

Coco Pzazz makes handmade chocolate, confectionery and gifts at its production site in Llanidloes, Powys.