Cardiff

Aromada in Cardiff makes bakery and confectionery ingredients for cake, pastry and dessert work.

Astrid’s Petite Cuisine is a French boulangerie on Whitchurch Road in Cardiff, making breads, viennoiseries and pastries from its Gabalfa base.

Brutons the Bakers is a Cardiff bakery established in 1898.

Cake Box Canton in Cardiff sells egg-free celebration cakes from Cowbridge Road East.

Cardiff Dough and Co makes handmade yeast doughnuts in Cardiff, with the dough proved for more than 12 hours before frying.

From Merthyr Tydfil, Chilli of the Valley makes chilli sauces, relishes, chutneys and black garlic products, with bottles and condiments running from mild heat to the hottest end of the range.

Coffi Lab Roastery roasts small-batch coffee in Cardiff, with named house coffees including Fox Red, Yellow Lab, Choc Lab, Black Lab, Silver Lab and Golden Decaf.

Crafty Devil Brewing is a Cardiff brewery brewing since 2014, first in Rhys Watkins’ garden shed in west Cardiff and now from The Stoneyard in Canton.

Cwtch Coffi sells Welsh-roasted coffee under blend names drawn from the Welsh language.

Daisy & Belle Ice Cream makes dairy and vegan ice cream by hand in Cardiff.

Deli Fuego makes cakes, cheesecakes and pâtisserie at City Road in Cardiff.

Frank+Otis Brewing Co in Cardiff makes craft beer with a line-up centred on hoppy pales and IPAs.