Powys

Cambrian Butchers and Farm Shop produces farm-reared beef and prepares steaks and other butchered meat at Ysgafell Farm near Newtown in Powys.

Caroline’s Real Bread Company makes rye, soda, granary and wholemeal loaves near Brecon using traditional bread-making methods.

Chappelle Turkeys rears and prepares seasonal turkeys at its Powys farm, using traditional hand-plucking and hanging before the birds are dressed.

Cradoc's Savoury Biscuits bakes crackers and savoury biscuits at its Brecon production bakery.

Dyfi Delights Bakehouse makes celebration cakes and handmade sweet bakes in Machynlleth.

Earth Heart produces vegan baked goods and seasonal homegrown vegetables in the Tanat Valley.

Easts of Brecon produces Hereford beef, Welsh lamb and butcher-made foods in Brecon.

FE Richards prepares Welsh meat, sausages and ready-to-cook dishes at its Crickhowell butchery.

Fine Pluck grows, gathers and blends herbal and wild teas in the Cambrian Mountains of Powys.

Gail’s Cake Pantry makes bespoke wedding and celebration cakes in Erwood, near Builth Wells.

Daisy Bank Dairy produces and bottles organic cow’s milk from its family herd near Llandyssil.

GCSE Butchers prepares free-range meat, poultry and handmade savoury foods at its Presteigne shop.