F E Richards of Crickhowell is a butcher on Crickhowell High Street selling beef, lamb, pork, chicken and poultry. Sausages, bacon, burgers and mince are made on the premises, with oven-ready dishes, sauces and rubs also part of the shop line. Dry-aged beef is a regular part of the meat line, and the glass dry-ageing unit added in 2023 now sits alongside the counter in the High Street shop.
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Food Hygiene
Rating
5
Very good
FHRS ID: 1100947
Last verified: April 2026
KNOWN FOR
Product range may vary.
dry-aged beefWelsh lambporkchicken and poultrysausagesoven-ready disheschicken Kievsteak en croutebeef Wellingtonvenison
How to buy
Delivery
Available
Collection
Available
On-site shop
Available
Data notice: Local Welsh Food uses UK Food Standards Agency (FHRS) records plus producer websites/social profiles. We aim for accuracy, but details can change (links, buying options, product ranges). If something looks wrong or out of date, email [email protected].