
Sean Devlin Catering Services provides café dining, Sunday carvery, pizzas and event catering at Plas Heli in Pwllheli.
Siop Pen Gwyn makes handmade Welsh fudge, artisan chocolates and chocolate gifts in Caernarfon, with confectionery produced under its own name.
Smashed Cow Sauces makes small-batch chilli sauces, seasonings and savoury sauces in Gwynedd for everyday cooking and marinades.
Glasu makes farm ice cream on the Llŷn Peninsula using fresh milk from its own family dairy herd.
South Caernarfon Creameries produces Welsh cheese and butter in Y Ffôr using milk supplied by its farmer-owned dairy co-operative.
Swig Smoothies blends fresh fruit and vegetable smoothies through its mobile operation based in Saron, Gwynedd.
T J Roberts & Son prepares Welsh beef, lamb, pork, sausages and black pudding in Bala, continuing a family butchery business founded in 1873.
T Rowlands & Son prepares sausages, black pudding and fresh butcher’s cuts in Tywyn as part of its traditional Welsh meat business.
Tam’s Cake Kitchen makes buttercream celebration cakes and decorated sponge cakes in Tywyn, Gwynedd.
Temptation Station in Barmouth makes pasties, sausage rolls, cakes, pastries and pies at its Railway Kiosk bakery.
Terry’s Family Butcher prepares fresh meat in Abersoch and also sells pies, fish, shellfish and delicatessen products.
The Bakehouse - Ty Becws makes cupcakes, celebration cakes, brownies and other sweet bakes in Bangor through its dedicated bakery.