Gwynedd

Dŵr Cerist draws and bottles natural mineral water in Dinas Mawddwy, producing Welsh bottled water at source in southern Gwynedd.

Dyfi Distillery produces small-batch Welsh gin in the Dyfi Biosphere, using locally foraged botanicals from the surrounding landscape.

Elevenses Distillery is a family-run gin producer near Y Felinheli, distilling and bottling Welsh gin on the Faenol estate.

Fabian Bakery makes bread, doughnuts, cakes and other fresh bakes at its Caernarfon bakery.

Ffa Da is a speciality coffee roaster near Harlech, hand-roasting small batches of Arabica coffee in Llandanwg.

Ffwng’s Apothecary makes functional mushroom tinctures in North Wales, using cultivated Lion’s Mane, Reishi and Cordyceps alongside other mushroom extracts.

Fungi Foods grows speciality mushrooms near Caernarfon, producing fresh and dried mushrooms, powders and home-growing kits.

Gareth Thomas Wyau supplies free-range eggs from Penygroes in Gwynedd, with a straightforward range focused entirely on fresh Welsh eggs for local customers.

SPAR y Maes in Pwllheli makes fresh bread, prepared meat, pizzas and ready meals in store, with daily shopping and telephone home delivery.

Glaslyn makes handmade ice cream, fruit sorbet and pizza in Beddgelert, using Welsh dairy and fresh ingredients.

Goetre Farm Preserves makes jams, chutneys, relishes, pickles and sauces at its farm near Barmouth in Gwynedd.

Greggs is a UK bakery producer known for sausage rolls, savoury bakes and sweet treats, with this branch at Bryn Llwyd Garage on Ffordd Caernarfon, Bangor.