Y Cwt Mwg smokes fish, meat and cheese at Cors Yr Odyn Farm in Dulas on Anglesey. Public products include cold smoked salmon, kiln roasted smoked salmon, smoked mackerel, smoked peppered mackerel, smoked mussel meat and smoked bacon, with smoked cheese also part of the range. Salmon, mackerel and mussels are prominent on the fish side, while bacon and cheese extend the smoked range beyond seafood. Smoked salmon, mackerel, mussels, bacon and cheese all come from the same farm smokery in Dulas.
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Food Hygiene
Rating
5
Very good
FHRS ID: 735468
Last verified: April 2026
KNOWN FOR
Product range may vary.
cold smoked salmonkiln roasted smoked salmonsmoked mackerelsmoked peppered mackerelsmoked mussel meatsmoked baconsmoked cheese
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Available
Collection
Available
On-site shop
Available
Data notice: Local Welsh Food uses UK Food Standards Agency (FHRS) records plus producer websites/social profiles. We aim for accuracy, but details can change (links, buying options, product ranges). If something looks wrong or out of date, email [email protected].