
Liliwen Herbs grows fresh culinary herbs near Llandeilo and makes dried herbs and herbal tea blends.
Llaeth Beynon Dairy produces pasteurised whole milk and flavoured milkshakes from its own Holstein herd near Hendy.
Llaeth Hafodwen produces fresh pasteurised whole milk and flavoured milkshakes at its dairy farm near Carmarthen.
Magic Cauldron makes small-batch sauces, condiments and dipping vinegars in Llangennech using homegrown and foraged ingredients.
Mario’s Ice Cream makes dairy ice cream, sorbet and dairy-free frozen desserts in Cross Hands using Welsh milk and cream.
Mêl-ys produces small-batch Welsh wildflower honey in Meidrim, harvested seasonally from hives kept on the family holding.
Melys Neis makes themed sweet boxes, candy kebabs, party favours and gift assortments in Carmarthen for celebrations and events.
Moch Coch makes farmhouse salami, chorizo, coppa, prosciutto and pancetta from free-range pork raised near Carmarthen.
Norton and Yarrow Cheese makes Sinodun Hill and Brightwell Ash goat’s cheeses by hand from its own herd near Llangadog.
Parsons Pickles produces laverbread, pickled cockles and pickled mussels in Burry Port using traditional South Wales coastal ingredients.
Prima Foods manufactures shredded suet, IQF dumplings, stuffing balls and other ready-meal components at its Dafen production site in Llanelli.
Printed Chocolates makes personalised and branded chocolates and chocolate gifts at its Whitland production site.