Cardiff

Pâtisserie Verte is a Cardiff patisserie making 100% plant-based French-style pastries and desserts.

Pipes Artisan Brewing Co brews at Kings Road in Pontcanna, Cardiff, where the brewery has been established since 2008.

Quantum Coffee Roasters is a Cardiff coffee roaster founded in 2019, producing speciality coffee as beans, ground coffee and compostable coffee bags.

Riverside Sourdough is a small co-operative bakery at Cathays Community Centre in Cardiff, making 100% sourdough bread and vegan pastries.

Brains brews beer at the Dragon Brewery in Cardiff, continuing a Welsh brewing history that began in 1882.

The Grumpy Baker is a bakery on Ironbridge Road in Tongwynlais, making sourdough and yeasted loaves from water, flour, salt, yeast and time.

The Pattyman makes Welsh-Jamaican fusion food at Unit 4, Martin Road in Cardiff.

The Pie Box is a Cardiff vegan pie maker founded in 2016, producing handmade savoury pies with fillings including Stake n' Ale, Chick'n & Leek, Beeef & Onion, Peppered Steak, Chickpea & Spinach and Meatball Marinara.

Three Flames Nashville is a Cardiff hot-chicken kitchen in Cathays, trading from the rear of 98 Crwys Road.

Totally Welsh bottles Welsh milk in Haverfordwest using milk from farms in Pembrokeshire, Carmarthenshire and Ceredigion, all within 40 miles of the bottling plant.

Tŷ Melin Bakery on Wellfield Road in Roath makes sourdough bread, viennoiserie, pastries and cakes by hand.

Victoria Park Pie Company on Cowbridge Road East has been baking pies in Cardiff for generations, with the family’s pie history going back to 1909 and the original bakehouse operating from the early 1930s.