Chocolate & Sweets in Wales
Chocolates, sweets and confectionery made in Wales.
The Luxe Chocolate Company
Caerphilly
The Luxe Chocolate Company in Caerphilly makes and packs chocolate under its own name from a South Wales base.
The Pudding Compartment
Bagillt - Flintshire
The Pudding Compartment is a dessert and pudding manufacturer at Manor Industrial Estate, Bagillt in Flintshire, producing premium sweet products for trade clients and its own branded range since 2007.
The Pudding Wagon
Capel Dewi - Ceredigion
The Pudding Wagon makes handmade brownies, blondies, brookies and stuffed cookies at its production unit at Capel Dewi in Ceredigion.
The Scoop Ice Cream Co
Milford Haven - Pembrokeshire
The Scoop Ice Cream Co makes ice cream at Neptune House in Milford Haven for its parlour and wholesale trade.
The Smithy Bakery
Wrexham
The Smithy Bakery is a North Wales bakery business with a bakery base in Brymbo, Wrexham.
Sorbus Food
Ruthin - Denbighshire
Sorbus Food in Ruthin makes savoury pies, lasagnes and desserts from its kitchen at Birch House Business Park.
The Sugar Shack
Carmarthenshire
The Sugar Shack is a Carmarthenshire maker of handmade chocolate and cake-based sweet treats, producing small-batch giftable boxes and individual creations for local customers and seasonal occasions.
The Village Bakery
Wrexham
The Village Bakery in Wrexham makes bread, rolls, pies and morning goods under The Village Bakery name.
The Wooden Spoon
Llangoed - Isle of Anglesey
The Wooden Spoon in Llangoed makes homemade puddings, cakes and sweet bakes.
Tregroes Waffles
Llandysul - Carmarthenshire
Tregroes Waffles is a waffle and cracker bakery at Llandysul Industrial Estate in Carmarthenshire, producing stroopwafel-style caramel waffles, chocolate-coated waffles, mini waffles and savoury crackers.
Turton Catering
Monmouthshire
Turton Catering is a Monmouthshire baker producing wedding cakes, party cakes and afternoon tea boxes.
Tŷ Melin Bakery
Cwmoody - Torfaen
Tŷ Melin Bakery in Pontypool makes sourdough breads, viennoiserie and cakes by hand, with British butter used across its pastry range.