Producers

Mantle Brewery brews Welsh real ales at its family-run microbrewery in Cardigan.

Manumit Coffee Roasters produces speciality coffee in Cardiff, roasting house blends, single-origin coffees and decaf as a social enterprise.

Mari’s Old School Cakes is a Gwynedd bakery making nostalgic traybakes, traditional cakes and handmade sweet treat boxes.

Mario’s Ice Cream makes dairy ice cream, sorbet and dairy-free frozen desserts in Cross Hands using Welsh milk and cream.

Mary’s Farmhouse makes farmhouse ice cream, sorbet and meringues at its Crymych base in Pembrokeshire.

MASHED brews its own beers at its community brewhouse and taproom in Aberystwyth, with a current range suitable for vegans.

Master Catering manufactures halal doner kebab meat at its food production site in Margam, Port Talbot.

Matsudai Ramen makes ramen kits, noodles, broths and pantry products at its Taffs Well production site.

Matthews Butchers Cwmcarn prepares fresh meat, chicken, pork, turkey burgers and protein packs from its Newport Road premises.

McFadden's Harvest makes raw, unfiltered apple cider vinegar and Fire Tonic in Flintshire using locally sourced apples.

McNally's Brewery brews small-batch Welsh craft beer in a converted stone barn at Cilcain near Mold.

Meat & Greek serves Greek Cypriot souvlaki, gyros and halloumi pittas at Goodsheds in Barry and Newport Market, with festival and event catering.

Medina bakes sourdough bread, pastries and cakes at its Baker Street bakery in Aberystwyth.

Meggy's Cyder makes traditional cider and perry in Usk from whole-juice apples and pears.

Mêl-ys produces small-batch Welsh wildflower honey in Meidrim, harvested seasonally from hives kept on the family holding.

Melin Llynon mills organic wholemeal flour at Wales’s last working windmill in Llanddeusant, Anglesey, using traditional stoneground methods.

Melysion Enfys is a home bakery in the Llanrug area, making cakes, brownies and cupcakes for local celebrations.

Carningli Dairy produces fresh non-homogenised whole milk at its family farm in Newport, Pembrokeshire.

Memory Lane Cakes manufactures pre-packed cakes, traybakes and seasonal cake ranges in Cardiff for retailers and licensed brands.

Menai Oysters farms and purifies oysters and mussels on the Anglesey side of the Menai Strait using established shellfish-growing methods.

Mercado by The Midland dry-ages Welsh beef and makes small-batch pork sausages at its artisan butcher and deli in Beaumaris.

Meridian makes peanut, nut and seed butters at its Clywedog Road East production site in Wrexham.

Mermaid Seafoods prepares marinated fish fillets, prawn skewers and seafood kebabs at its family-run fish shop in Llandudno.

Millies Cupcakes is a Monmouthshire baker producing cupcakes, celebration cakes and brownie traybakes in small batches.