Woollacotts of Mumbles is a family-run butcher in Newton, Swansea, whose cattle are raised at the family's nearby farm in Murton. Its butchers make sausages, burgers, flavoured kebabs, faggots and handmade pies, and prepare cooked hams and cured bacon. The team also creates its own spice rubs and marinades for meat. Beef from the family's farm features alongside locally sourced meat and poultry. Trading for more than 75 years, Woollacotts combines cattle rearing with meat cutting and the preparation of savoury foods at its Newton premises.
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