Boulanger Artisan Bakery

Boulanger Artisan Bakery bakes bread and pastries in Presteigne using organic and locally sourced ingredients. The range includes tin loaves, wheat and rye sourdoughs, ciabatta, baguettes, gluten-free bread and morning goods. Slow fermentation is part of the bakery’s bread-making, with loaves, sourdoughs and pastries forming the main bakery line in Presteigne.