Harlech Foodservice Butchery in Llanystumdwy prepares meat through Bwydlyn Butchers, the company’s wholesale butchery range. Its work covers beef, lamb, pork, poultry and primal cuts, with trained butchers using dedicated cutting rooms, machinery and preparation space. The operation forms part of Harlech Foodservice’s wider foodservice business, preparing meat lines for professional kitchens, care settings and catering menus. Bwydlyn also produces hand-cut and bespoke meat lines, including sausages, burgers and meatballs.
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