La Creme Patisserie

La Creme Patisserie in South Wales makes handmade patisserie, cakes, desserts and afternoon tea from its kitchens in Cwmbran and Baglan. The business works with a trained pastry-chef team and produces large volumes each week, with coffee shop cakes, desserts, seasonal specials and afternoon tea bakes all part of the range. Founded in 2005 from a home kitchen, La Creme has grown into a specialist cake and dessert producer while keeping the focus on handmade sweet baking and patisserie.