Knolton Farmhouse Cheese is a third-generation family dairy business in Overton, Wrexham, where cheesemaking began in the 1950s. Today it produces and processes bulk cheese, butter, cream, dairy concentrates and dairy powders for food manufacturers and export markets. For local customers, its 24-hour Cheese Machine sells Red Leicester, Double Gloucester, White Cheshire, mature Cheddar varieties and hand-patted butter made by the business.
Data notice: Local Welsh Food uses UK Food Standards Agency (FHRS) records plus producer websites/social profiles. We aim for accuracy, but details can change (links, buying options, product ranges). If something looks wrong or out of date, email [email protected].