ACE Catering

ACE Catering in Ystrad Mynach combines butchery with large-order catering across South Wales. Beef, lamb, pork, bacon, sausages and offal form the main meat range, while hog roasts, barbecues, buffets and food-van service show the scale of its event work. Run as a family business, it handles both butcher’s-counter staples and catered food for larger functions, with the meat side and the outside catering side operating together from the same Ystrad Mynach base.