
Pin-It Pastry is a Bridgend food manufacturer producing ready-to-bake puff pastry and shortcrust pastry in professional formats.
Pizza Point makes pizza in Pontycymer, Bridgend, from its Oxford Street business, with pizza forming the core of its current food range.
Porthcawl Distillery is a Welsh gin producer in Porthcawl, making dry gin and fruit-led flavoured gins.
Talgarth Bakery is a South Wales bakery in Maesteg, producing fresh bread, cakes and pastries from a business established over a century ago.

Ty Tanglwyst Dairy is a farm-based dairy in Pyle, bottling milk and producing cream and butter from its own Holstein herd.
WHOCULT is a Bridgend bakery specialising in handmade filled and iced doughnuts produced fresh in its dedicated bakery.