The Lewis Bakery

The Lewis Bakery in Swansea makes breads, rolls and sweet bakes as part of the wider Lewis family bakery. White and brown loaves, sliced and unsliced breads, olive bread, sundried tomato bread and seeded or granary rolls sit alongside slices, tarts, biscuits, scones, muffins, cupcakes and cream or custard cakes. Baking has been part of the family business since 1936, and the bakery range now spans everyday breads and rolls as well as confectionery and sweet treats made in South Wales.