Gerrards is a family bakery established in Llangollen in 1838, producing bread, pastries, pies, cream cakes, celebration cakes, Welsh cakes, Eccles cakes, Bakewell tarts and filled sandwiches. The bakery bakes daily across a wide range covering both sweet and savoury lines for its shops in North Wales and beyond.
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Food Hygiene
Rating
5
Very good
FHRS ID: 921235
Last verified: April 2026
KNOWN FOR
Product range may vary.
breadpastriessandwichescream cakescelebration cakespiespastiesWelsh cakesEccles cakesBakewell tarts
How to buy
Delivery
Available
On-site shop
Available
Data notice: Local Welsh Food uses UK Food Standards Agency (FHRS) records plus producer websites/social profiles. We aim for accuracy, but details can change (links, buying options, product ranges). If something looks wrong or out of date, email [email protected].