Celtic Oriental is a specialist fermented ingredient manufacturer based at Penallta Industrial Estate, Hengoed, producing ingredients for food manufacturers and foodservice businesses. The range includes fermented soy bean purees (miso), soy sauces, fermented black bean products, Worcester sauce alternatives formulated without crustacean allergens, and fermented barley pearls used in speciality bakeries. Production operates to BRC standards in a dedicated high-care facility.
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Registered name: Celtic Oriental Ltd
FHRS ID: 833626
Last verified: March 2026
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Product range may vary.
soy saucemiso pastesfermented bean products
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