Becws Môn Bakery works from Gaerwen and Llangefni, where it makes breads, baps, pies and cakes on Anglesey. The business began in 2016 and later split production between the Gaerwen bakery for breads, baps and pies and the Llangefni bakery for cakes, with a separate packing and dispatch unit added later. Bread, savoury baking and cakes are all produced across the two bakery sites, with Gaerwen and Llangefni each handling different parts of the bakery’s output.
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Food Hygiene
Rating
5
Very good
FHRS ID: 1562890
Last verified: April 2026
KNOWN FOR
Product range may vary.
breadsbapspiescakes
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Delivery
Available
On-site shop
Available
Data notice: Local Welsh Food uses UK Food Standards Agency (FHRS) records plus producer websites/social profiles. We aim for accuracy, but details can change (links, buying options, product ranges). If something looks wrong or out of date, email [email protected].