Andrew Rees & Sons Butchers is a family butcher established in Narberth, Pembrokeshire in 1988, operating both a retail shop on Narberth High Street and a wholesale and catering unit at West Wales Business Park on Redstone Road. The business produces and prepares beef, lamb, pork, bacon and sausages sourced from local family farms, with all meat butchered on site by the team.
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Food Hygiene
Rating
5
Very good
Registered name: Andrew Rees Butchers Factory Store and Food Market
FHRS ID: 856705
Last verified: April 2026
KNOWN FOR
Product range may vary.
beeflambporkbaconsausageschickensmoked salmonmussels
How to buy
Delivery
Available
Collection
Available
On-site shop
Available
Data notice: Local Welsh Food uses UK Food Standards Agency (FHRS) records plus producer websites/social profiles. We aim for accuracy, but details can change (links, buying options, product ranges). If something looks wrong or out of date, email [email protected].